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why blue mountain coffee is so expensive

for a 2-lb bag. It’s grown in a micro-climate at a very high altitude (the Blue Mountain peak is nearly 7,500 feet!) There are 9,500 Blue Mountain Coffee registered farmers. BTW,I went to Jamaica and paid only $16. September 09, 2019. It is maybe 4 or 5 times more expensive than good Central American coffee and, it can’t be accounted for entirely by quality if quality were in a linear relationship with cost. A “pour-over” is precisely as it sounds. Most coffee grown around the world is done so on flat land, but Jamaican Blue Mountain coffee is grown on top the Blue Mountain Ridge, which isn’t necessarily the easiest of places to work coffee crops. Jamaica Blue Mountain is the Porsche of the coffee world. Why Jamaican Blue Mountain Coffee is Typically More Expensive. These coffee trees must be grown at 3,000 to 5,500 feet above sea levels in Saint Andrew, Saint Mary, Saint Thomas, or Portland parish. It is smooth, clean, and mild without being bland, and boasts a flavour profile with a delicate balance of bitterness and sweetness. It's chocolatey infused with spice and fruit without bitterness. Why is coffee from Blue Mountain, Jamaica so expensive? So I've sampled several Jamaican Blue Mountain estates, and they range from ordinary to luxurious. Simple demand, supply and the resultant price. Jamaica Blue Mountain Coffee - Why Does it Taste So Good? Blue Mountain coffee is cultivated in the Blue Mountain Range in Jamaica. Blue Mountain is one of the most expensive brands of coffee, so it’s not something you want to make in a $10.99 plastic coffee maker. Blue Mountain coffee is cultivated in the Blue Mountain Range in Jamaica. and in a unique setting. Rising 7,402 feet above the sea, Blue Mountain Peak is the highest spot in Jamaica, and the fifth highest mountain in the Caribbean. Freshly ground coffee is placed in a filter above a kettle with a gooseneck-shaped spout, and hot water is carefully poured over it. Jablum brand is the most expensive and the best. There is no doubt that it is excellent coffee. People are drawn to the balanced cup that real Jamaica Blue Mountain coffee offers. Jamaican Blue Mountain Coffee is globally protected by the Coffee Industry Regulation Act. However, not all coffee grown in and around this range is considered “authentic” Jamaican Blue Mountain (JBM). Traditionally, only coffee grown at elevations between 3,000 and 5,500 feet (1,700 m) could be called Jamaica Blue Mountain. Why is Jamaica Blue Mountain Coffee SO expensive? Mind you, Jamaica only grows 0.1% of the world’s coffee. Additionally Japan demands it more than the rest of the world and buys 70% of total production. Like all things, it is governed by supply and demand, but let’s not oversimplify. The expense of the harvest, coupled with the high demand for Blue Mountain coffee in both the American and Japanese markets keep the cost of Jamaican Blue Mountain high. Why It’s So Expensive. So, why is Jamaica Blue Mountain coffee so expensive? The most frequently asked question is why must 100% Jamaica Blue Mountain® coffee be so expensive. Coffee is the second largest agricultural earner in Jamaica, accounting for 49% of earnings. Jamaican Blue Mountain is some of the world’s most highly regarded coffee. These coffee trees must be grown at 3,000 to 5,500 feet above sea levels in Saint Andrew, Saint Mary, Saint Thomas, or Portland parish. However, not all coffee grown in and around this range is considered “authentic” Jamaican Blue Mountain (JBM). The mists and lush vegetation give the peak and the surrounding Blue Mountains a greenish blue tinge. Jamaican Blue Mountain (JBM) coffee is known for both its deliciously smooth taste, and its expensive price point. 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